Molten Lava Cake

Molten Lava Cake

4.4(44)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • ¾ cup chocolate cake mix (130 g)
  • ¼ cup unsweetened applesauce (40 g)
  • 2 tablespoons water
  • 2 dark chocolate truffles
  • powdered sugar, for dusting

Nutrition Info

  • Calories 302
  • Fat 6g
  • Carbs 58g
  • Fiber 2g
  • Sugar 32g
  • Protein 3g

How to Make It

1. Step
In a medium bowl, stir together the chocolate cake mix, applesauce, and water.
2. Step
Divide the batter between 2 large microwave-safe mugs and press a chocolate truffle into the center of each cake.
3. Step
Microwave for about 60 seconds, until the cake is cooked through and the truffle is melted.
4. Step
Let cool slightly, then dust with powdered sugar.
5. Step
Serve warm.
6. Step
Enjoy!

Tags

Dairy-Free5 Ingredients or LessEasyMicrowaveMixing BowlAmericanDate NightWeeknightDessertsIndulgent SweetsComfort Food

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