Add 3 tbs Marinara sauce, a handful of Mozzarella cheese and chopped fresh basil in a mug. Top with another 3 tbs Marinara sauce and the pre-cooked Rigatoni pasta.
2. Step
Add some Parmesan cheese and then bake for 20 minutes at 400°F (205°C).
3. Step
Enjoy in the mug itself or flip the pasta into a bowl and serve.