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Pecan Cranberry Bites
4.9
(113)
Cook Time
-
Total Time
-
Yield
15 bites
Ingredients
⅓ cup dried cranberries (40 g)
⅔ cup almond butter (160 g)
¼ cup maple syrup (85 g)
1 teaspoon vanilla extract
1 cup rolled oats (80 g)
2 tablespoons chopped pecan
1 pinch salt
Nutrition Info
Calories 149
Fat 9g
Carbs 13g
Fiber 2g
Sugar 4g
Protein 4g
How to Make It
1. Step
In a medium bowl, combine the cranberries, almond butter, maple syrup, and vanilla, and stir until smooth.
2. Step
Add the oats, pecans, and salt, and mix until evenly distributed.
3. Step
Chill in the refrigerator for 30 minutes.
4. Step
Use a tablespoon to scoop out the mixture, then roll into balls with your hands.
5. Step
Store in the refrigerator in an airtight container for up to 1 week.
6. Step
Enjoy!
Tags
Vegetarian
Low-Sugar
Low-Calorie
Low-Carb
Fall
Dry Measuring Cups
Tupperware
Measuring Spoons
Spatula
Mixing Bowl
Healthy
Big Batch
Snacks
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