Pumpkin Alfredo

Pumpkin Alfredo

2.5(2)

‘Tis the season for pumpkin, so here’s a simple cozy dish to start your autumn off right.

Cook Time
-
Total Time
35 minutes
Yield
4 servings

How to Make It

1. Step
Melt the butter in a medium skillet over medium-high heat and continue cooking until the butter begins to brown, 3–5 minutes. Reduce the heat to low and stir the butter so that it cools a bit, about 2 minutes.
2. Step
Slowly whisk in the half-and-half and pumpkin purée. Increase the heat to medium and stir continuously until the sauce is thick enough to coat the back of a spoon, about 4 minutes. Whisk in the Parmesan cheese, then season with the nutmeg and salt and pepper to taste.
3. Step
Add the cooked fettucine to the pumpkin alfredo sauce and toss until well-coated.
4. Step
Transfer the pasta to shallow bowls, garnish with more black pepper, and serve immediately.
5. Step
Enjoy!

Tags

Other Recipes You May Like

Cheesy Hasselback Chicken

Cheesy Hasselback Chicken

4.8(566)
Baked Oatmeal Cups

Baked Oatmeal Cups

4.5(478)
Mango Salsa-stuffed Avocado

Mango Salsa-stuffed Avocado

4.6(24)
Pesto Pasta

Pesto Pasta

4.7(363)
Zucchini Fries

Zucchini Fries

4.5(1335)
Veggie-Packed Chickpea Pot Pie

Veggie-Packed Chickpea Pot Pie

4.9(564)
Chicken Bacon Broccoli Alfredo

Chicken Bacon Broccoli Alfredo

4.8(1677)
Mac And Cheese Bun Burgers

Mac And Cheese Bun Burgers

3.9(157)

Be the first to know about the latest deals, receive new trending recipes & more!