Pumpkin Chocolate Chip Whoopie Pies

Ingredients

For the cookies

• 2 cups brown sugar (440 g)
• 1 cup vegetable oil (240 mL)
• 2 eggs
• 1 ½ cups canned pumpkin (340 g)
• 3 cups flour (375 g)
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon pumpkin pie spice
• 1 tablespoon cinnamon
• 1 cup chocolate chips (175 g)

For the filling

• 8 oz cream cheese (225 g), softened
• ½ cup butter (115 g), softened
• 1 cup powdered sugar (160 g)
• 1 teaspoon vanilla extract

Nutrition Info

• Calories 432
• Fat 25g
• Carbs 48g
• Fiber 1g
• Sugar 27g
• Protein 4g