Pumpkin Spice Coffee

Pumpkin Spice Coffee

4.3(471)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 1 cup brewed coffee (240 mL)
  • 1 cup almond milk (240 mL)
  • 2 tablespoons pumpkin puree
  • 2 tablespoons maple syrup, or sweetener of choice
  • ¼ teaspoon vanilla extract
  • ½ teaspoon pumpkin pie spice, or ¼ teaspoon cinnamon plus ¼ teaspoon nutmeg
  • whipped cream, optional

Nutrition Info

  • Calories 58
  • Fat 1g
  • Carbs 11g
  • Fiber 0g
  • Sugar 9g
  • Protein 0g

How to Make It

1. Step
Combine all ingredients in a medium sauce pot and heat through, making sure not to boil, stirring occasionally.
2. Step
Serve hot, or over ice!
3. Step
Top with whipped cream (optional).
4. Step
Enjoy!

Tags

Low-CalorieBrunchSauce PanMeasuring SpoonsLiquid Measuring CupWinterFallSpecial OccasionDrinksThanksgivingEasyAmericanIndulgent SweetsStove Top

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