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Sea Salt And Caramel Cream Based Frappe
5.0
(1)
Cook Time
-
Total Time
-
Yield
3 servings
Ingredients
½ cup milk (120 mL)
4 cups ice (560 g)
¼ cup heavy whipping cream (60 mL)
caramel
1 cup chocolate chips (175 g)
½ teaspoon cinnamon
2 tablespoons vanilla creamer
1 pinch sea salt
whipped cream, optional
Nutrition Info
Calories 396
Fat 31g
Carbs 33g
Fiber 3g
Sugar 26g
Protein 5g
How to Make It
1. Step
Blend it all up until smooth!
2. Step
Top with any topping that you’d like!!
3. Step
Enjoy!
Tags
Vegetarian
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