Skull Candy Apple

Skull Candy Apple

4.1(94)

Cook Time
-
Total Time
-
Yield
1 serving

Ingredients

  • red delicious apple
  • white chocolate, melted
  • red gel frosting

Special Equipment

  • 1 cake pop stick

Nutrition Info

  • Calories 0
  • Fat 0g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 0g

How to Make It

1. Step
Insert a cake pop stick through the top of an apple.
2. Step
Create a melting face by using melted white chocolate. Outline three circles on the side of your apple. Leave these circles unfilled.
3. Step
Create a dripping design around the apple by coating the apple with melted white chocolate.
4. Step
Use red gel frosting to garnish your apple and to create an oozing blood design.
5. Step
Enjoy!

Tags

VegetarianVeganDairy-Free5 Ingredients or LessHalloweenSnacksKid-FriendlyAmerican

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