Strawberry Banana "Ice Cream"

Strawberry Banana "Ice Cream"

4.5(649)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 3 bananas, cut into coins and frozen,
  • ½ cup strawberry (75 g), frozen
  • ½ cup milk (120 mL), of choice
  • 1 teaspoon vanilla

Nutrition Info

  • Calories 128
  • Fat 1g
  • Carbs 30g
  • Fiber 3g
  • Sugar 16g
  • Protein 2g

How to Make It

1. Step
Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
2. Step
Place all ingredients into a food processor or blender and blend until smooth.
3. Step
Pour contents into a loaf or small pan.
4. Step
Freeze one hour or until solid.
5. Step
Enjoy!

Tags

5 Ingredients or LessLow-FatLow-CalorieBread PanIce Cream ScoopChef's KnifeCutting BoardZipper Storage BagsHealthyAmericanWeeknightDessertsEasyNo Bake DessertsBlenderFreezer

Other Recipes You May Like

Deviled Potato Bites

Deviled Potato Bites

4.3(82)
Smoked Paprika Potatoes

Smoked Paprika Potatoes

4.4(104)
Soda Bread Scones With Irish Whiskey Butter

Soda Bread Scones With Irish Whiskey Butter

4.3(81)
Apple Stack Cake

Apple Stack Cake

3.5(65)
Mini Blueberry Peach Crisps

Mini Blueberry Peach Crisps

4.7(14)
Jackie-O Cocktail: The Coquette

Jackie-O Cocktail: The Coquette

4.5(9)
Baked Avocado Eggs

Baked Avocado Eggs

3.8(1008)
Honey Granola Yogurt Bark

Honey Granola Yogurt Bark

3.9(284)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up