Tuna Linguine With Tomatoes, Olives & Capers

Tuna Linguine With Tomatoes, Olives & Capers

4.7(670)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions. Drain.
2. Step
Add the olive oil, garlic, and chile flakes to a large sauté pan. Turn the heat to medium-low and slowly heat up until the garlic is fragrant and lightly colored, about 3 minutes.
3. Step
Add the oregano, capers, olives, tomato paste, and diced tomatoes. Bring the sauce to a simmer and cook for 8-10 minutes, stirring occasionally.
4. Step
Add the tuna and cook for another minute.
5. Step
Toss in the cooked pasta.
6. Step
Enjoy!

Tags

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