Vegetarian Nachos

Ingredients

• 1 tablespoon oil
• 1 cup passata (250 mL)
• 1 large onion, chopped
• ½ celery stalk, chopped
• ½ carrot, chopped

For the Taco seasoning:

• ½ teaspoon smoked paprika
• ½ teaspoon chilli powder
• 1 teaspoon cumin powder
• ½ teaspoon oregano
• ½ teaspoon parsley
• 2 cans kidney bean, rinsed and drained
• 2 cloves garlic, grated
• salt

Nutrition Info

• Calories 56
• Fat 1g
• Carbs 8g
• Fiber 2g
• Sugar 2g
• Protein 2g