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Chicken Parm Melts
4.8
(225)
Cook Time
-
Total Time
-
Yield
6 servings
Ingredients
1 rotisserie chicken
1 cup marinara sauce (260 g)
6 slices bread, toasted
1 cup shredded mozzarella cheese (100 g)
Nutrition Info
Calories 181
Fat 9g
Carbs 5g
Fiber 0g
Sugar 1g
Protein 19g
How to Make It
1. Step
Preheat oven to 350ºF (180ºC) and line a sheet tray with parchment paper.
2. Step
Debone, remove skin, and shred rotisserie chicken.
3. Step
Mix chicken with marinara sauce.
4. Step
Line toasted bread up on the sheet tray and evenly top with chicken mixture. Sprinkle with mozzarella.
5. Step
Bake for 5-10 minutes or until it is heated through and the cheese on top is melted.
6. Step
Enjoy!
Tags
5 Ingredients or Less
Low-Sugar
Low-Calorie
Low-Carb
Dry Measuring Cups
Wooden Spoon
Liquid Measuring Cup
Mixing Bowl
Parchment Paper
Oven Mitts
Baking Pan
Pyrex
American
Kid-Friendly
Comfort Food
One-Pot or Pan
Oven
Dinner
Easy
Mashup
Bake
Weeknight
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