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Elegant Veggie Ramen
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
4 packages ramen
3 bell peppers, julienned
2 packages mushrooms, sliced
2 bunches green onions, chopped
4 eggs
Teriyaki sauce
garlic
salt
pepper
Nutrition Info
Calories 506
Fat 21g
Carbs 61g
Fiber 4g
Sugar 8g
Protein 18g
How to Make It
1. Step
Soft-boil four eggs and place in an ice bath until ready to use.
2. Step
In a separate pan, sauté bell peppers on medium heat in olive oil and season with garlic, salt, and pepper to taste. Set aside.
3. Step
Next, sauté mushrooms on medium heat in olive oil for 5 minutes, or until soft. Season the same and set aside.
4. Step
Boil 4 packages of ramen in water (without included seasoning) and drain. Top with teriyaki sauce and mix.
5. Step
Separate noodles into 4 bowls and top with reserved bell peppers, mushrooms, halved, soft-boiled eggs and green onions.
6. Step
Serve warm.
7. Step
Enjoy!
Tags
Vegetarian
Dairy-Free
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