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Hot Chocolate
4.5
(131)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
1 ⅔ cups whole milk (400 mL)
⅔ cup dark chocolate (100 g)
1 tablespoon caramel
½ teaspoon sea salt
Garnish
whipped cream
caramel sauce
dark chocolate shard
Nutrition Info
Calories 523
Fat 35g
Carbs 55g
Fiber 5g
Sugar 43g
Protein 9g
How to Make It
1. Step
Gently heat the milk in a saucepan over a medium heat.
2. Step
Stir in the dark chocolate, caramel, and sea salt.
3. Step
Take off the heat and pour into a tall glass.
4. Step
Top with whipped cream, caramel sauce, and dark chocolate shards.
5. Step
Enjoy!
Tags
Stove Top
Weeknight
Winter
Kid-Friendly
Fusion
American
Drinks
Easy
British
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