Moscato & Apple Cocktail

Moscato & Apple Cocktail

4.0(5)

This content is intended solely for users of legal drinking age. Drink responsibly.

Cook Time
-
Total Time
-
Yield
2 servings

How to Make It

1. Step
Place 5 basil leaves, 5 mint leaves, and 1 lime wedge in each of two rocks glasses. Carefully muddle until the juice has released from the lime and the herbs are fragrant.
2. Step
Fill the glasses with ice, then top each with 2 ounces apple juice, 2 ounces green tea, and Stella Rosa® Moscato Sweet to fill the glasses, stirring to distribute the muddled herbs.
3. Step
Ganish each cocktail with a fan of thin apple wedges and serve immediately.
4. Step
Enjoy!

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