Oven-Baked Banana, Nutella, And Digestive Biscuit Crumble

Oven-Baked Banana, Nutella, And Digestive Biscuit Crumble

0.0(1)

Cook Time
-
Total Time
-
Yield
1 serving

Ingredients

  • 1 banana
  • 2 tablespoons nutella, melted
  • 2 digestive biscuits

Nutrition Info

  • Calories 383
  • Fat 12g
  • Carbs 66g
  • Fiber 6g
  • Sugar 37g
  • Protein 4g

How to Make It

1. Step
Cover banana in aluminum foil and place into oven at 400°F for 15 minutes
2. Step
Remove from oven, slice banana in half and place back into oven on full heat
3. Step
Remove from the oven and dispose of banana peel.
4. Step
Spread melted nutella on top of cooked banana.
5. Step
Crumble digestive biscuits and sprinkle on top.
6. Step
Serve warm with vanilla ice cream or whipped topping.
7. Step
Enjoy!

Tags

VegetarianVeganDairy-Free5 Ingredients or LessHigh-Fiber

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