Pineapple Salsa

Pineapple Salsa

4.9(196)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 1 ½ cups pineapple (365 g), diced
  • ½ cup roma tomato (100 g), diced
  • ½ cup orange bell pepper (50 g), finely diced
  • ½ cup white onion (75 g), finely diced
  • ½ cup fresh cilantro (20 g), chopped
  • 2 tablespoons lime juice
  • salt, to taste
  • pepper, to taste

Nutrition Info

  • Calories 87
  • Fat 0g
  • Carbs 22g
  • Fiber 3g
  • Sugar 14g
  • Protein 1g

How to Make It

1. Step
Mix all ingredients together in a large bowl.
2. Step
Serve with chips or as a topping on your favorite meal.
3. Step
Enjoy!

Tags

VegetarianVeganDairy-FreeLow-CalorieFourth of JulySnacksPyrexMixing BowlChef's KnifeCutting BoardDry Measuring CupsMeasuring SpoonsAppetizersAmericanBBQCasual PartyHealthyEasy

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