Rustic Potato Salad

Rustic Potato Salad

4.6(239)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
Place the potatoes in a large pot, cover with enough cold water to cover the potatoes by 2 inches (5 cm),and bring to a boil. Season with ½ teaspoon salt, reduce the heat to medium, cover, and cook until the potatoes are fork-tender, 10-15 minutes. Drain and set aside to cool slightly.
2. Step
In a large skillet over medium-high heat, cook the bacon for five minutes or until crispy. Transfer to a paper towel-lined plate to drain.
3. Step
Add the onion to the bacon fat in the pan. Cook until tender and golden, about 10 minutes. Remove the pan from the heat.
4. Step
In a large bowl, whisk together the vinegar and mustard. Season with the remaining teaspoon of salt and the pepper. Add the potatoes, bacon, and onions. Toss to coat. Stir in the chives. Serve warm.
5. Step
Enjoy!

Tags

Other Recipes You May Like

Kiwi Apple Banana Freezer-Prep Smoothie

Kiwi Apple Banana Freezer-Prep Smoothie

4.5(231)
Cookies and Cream Slow Cooker Eggnog

Cookies and Cream Slow Cooker Eggnog

4.0(139)
Teriyaki Steak Roll-ups

Teriyaki Steak Roll-ups

4.7(430)
Avocado And Tomato Salad

Avocado And Tomato Salad

4.9(545)
Mini Chicken Tacos

Mini Chicken Tacos

4.9(274)
Brownie Cookies

Brownie Cookies

4.6(900)
Berry Parfait

Berry Parfait

4.9(176)
Ice Cream Sandwich Cake

Ice Cream Sandwich Cake

4.7(474)

Be the first to know about the latest deals, receive new trending recipes & more!