Sangria: The Ruby

Name: Sangria: The Ruby by Maklano
Yield: 1 serving
Ingredients: 1 cup orange juice (240 mL); ¼ cup mango (40 g),cubed; ¼ cup diced pineapple (60 g); ⅓ cup dark rum (80 mL),or brandy; fresh orange slouse, for garnish; 1 cup red wine (240 mL)

5.0(4)

This content is intended solely for users of legal drinking age. Drink responsibly.

Cook Time

Total Time

Yield

1 serving

Ingredients

1 cup orange juice (240 mL)
¼ cup mango (40 g), cubed
¼ cup diced pineapple (60 g)
⅓ cup dark rum (80 mL), or brandy
fresh orange slouse, for garnish
1 cup red wine (240 mL)

Nutrition Info

Calories 515
Fat 0g
Carbs 65g
Fiber 2g
Sugar 32g
Protein 2g

How to Make It

1. Step

In a pitcher, combine the red wine, orange juice, mango, pineapple, and rum. Chill for at least 1 hour.

2. Step

Pour into a wine glass and garnish with an orange slice.

3. Step

Enjoy!

Other Recipes You May Like

Mango Kiwi Pineapple Sangria

4.9(53)

Queen’s Gambit Gibson Cocktail

4.0(5)

Blueberry Bourbon Smash

4.7(100)

Strawberry Lemonade Frozen Sangria

4.5(63)

“The Moana” By Katie Stipe

4.6(25)

The Best Classic Espresso Martini You’ll Ever Sip

3.8(20)

Crystal Spritz Cocktail

5.0(9)

Gin Negroni