Slow-Cooker Mixed Berry Cobbler

Slow-Cooker Mixed Berry Cobbler

4.8(321)

Cook Time
-
Total Time
-
Yield
8 servings

Ingredients

  • 1 cup raspberry (125 g)
  • 1 cup blueberry (100 g)
  • 1 cup strawberry (100 g)
  • 1 cup blackberry (100 g)
  • 1 tablespoon cornstarch
  • 1 package vanilla cake mix
  • 8 tablespoons butter, cut into pieces

Nutrition Info

  • Calories 329
  • Fat 13g
  • Carbs 51g
  • Fiber 3g
  • Sugar 27g
  • Protein 1g

How to Make It

1. Step
Add raspberries, blueberries, strawberries, and blackberries into the bottom of the slow cooker.
2. Step
Sprinkle cornstarch on top and mix gently.
3. Step
Pour cake mix on top of the berries and spread out so it covers the berries.
4. Step
Place pieces of butter on top of the cake mix and cover.
5. Step
Cook on high for 2½ to 3 hours, until the cake is fully cooked.
6. Step
Serve topped with ice cream
7. Step
Enjoy!

Tags

WeeknightComfort FoodKid-FriendlyWooden SpoonPyrexCasual PartyDessertsSlow CookerIndulgent SweetsEasyOne-Pot or PanNo Bake DessertsAmerican

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