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Sri Lankan Coconut Sambal
5.0
(4)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
1 cup fresh shredded coconut (100 g)
½ onion, chopped
1 tablespoon chili flakes
1 teaspoon salt
1 lime
1 green chilli, optional
Nutrition Info
Calories 441
Fat 23g
Carbs 59g
Fiber 11g
Sugar 35g
Protein 4g
How to Make It
1. Step
Mix all ingredients together in a bowl until well-combined.
2. Step
Serve alongside rice or bread.
Tags
Dairy-Free
High-Fiber
Special Occasion
Indian
Desserts
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