Sweet-and-sour Chicken Noodles

Sweet-and-sour Chicken Noodles

4.6(895)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 2 chicken breasts
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 cloves garlic
  • 1 red pepper
  • 2 tablespoons soy sauce
  • 1 tablespoon ketchup
  • 1 tablespoon cider vinegar
  • 9 oz noodle (250 g), cooked
  • sesame seed, to garnish

Nutrition Info

  • Calories 224
  • Fat 4g
  • Carbs 18g
  • Fiber 1g
  • Sugar 1g
  • Protein 26g

How to Make It

1. Step
Sear the chicken until golden brown in the pan with the salt and pepper. Take out and set aside.
2. Step
In the same pan, fry the garlic and red pepper for a couple of minutes before stirring in the soy sauce, ketchup, and vinegar.
3. Step
Add the chicken and noodles, and mix together for another couple of minutes.
4. Step
Garnish with sesame seeds.
5. Step
Enjoy!

Tags

Dairy-FreeLow-SugarHigh-ProteinMcCormick Easy DinnerMixing BowlLiquid Measuring CupPyrexComfort FoodWooden SpoonColanderDry Measuring CupsMeasuring SpoonsCutting BoardChef's KnifeWokDate NightOne-Pot or PanEasyPan FryWeeknightDinnerFusionChineseAmericanStove Top

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