The Best Buffalo Chicken Wing Dip Recipe

The Best Buffalo Chicken Wing Dip Recipe

5.0(4)

Cook Time
-
Total Time
-
Yield
12 servings

How to Make It

1. Step
Preheat the oven to 350°F.
2. Step
If using canned chicken: Open 2 cans of chicken, thoroughly drain them, and saute in a pan, over medium heat, with 1 tbsp butter, parsley, paprika, and pepper.
3. Step
In a mixing bowl, combine chicken with 1 ½ (150 G) or 1 ¾ cups (175 G) cheddar cheese, cream cheese, wing sauce, hot sauce, and bleu cheese.
4. Step
Pour the mixture into a sprayed casserole dish and sprinkle remaining cheddar cheese on top.
5. Step
Bake for 25 minutes, then check the middle to ensure the dip melted through. Bake an additional 5-10 minutes if needed.
6. Step
Serve with your favorite type of chips or crackers.
7. Step
Enjoy!

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