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Zucchini Tots
4.7
(582)
Cook Time
-
Total Time
-
Yield
5 servings
Ingredients
Tots
4 medium-sized zucchinis
¾ cup bread crumbs (70 g)
¾ cup shredded cheddar cheese (75 g)
2 eggs
1 tablespoon garlic powder
1 teaspoon pepper
salt, to pull moisture from the zucchini
Nutrition Info
Calories 255
Fat 10g
Carbs 27g
Fiber 3g
Sugar 5g
Protein 13g
How to Make It
1. Step
Preheat oven to 400°F (200˚C.)
2. Step
Grate the zucchini into a bowl and salt generously.
3. Step
Allow zucchini to sit for 20 minutes as the salt draws out moisture.
4. Step
Pour zucchini onto a clean dish towel and wring it out over the sink or into a separate bowl.
5. Step
Pour the zucchini back into your bowl and add bread crumbs, cheddar cheese, eggs, garlic powder, and pepper. Mix together until well-blended.
6. Step
Take a tablespoon of mixture and roll it into a tot, repeat for rest of mixture.
7. Step
Place on a greased baking sheet and place in the oven for 20-25 minutes or until tots are crunchy. Serve warm.
8. Step
Enjoy!
Tags
Sides
Baking Pan
Measuring Spoons
Dry Measuring Cups
Oven Mitts
Wooden Spoon
Pyrex
Cheese Grater
Bake
Kid-Friendly
Comfort Food
British
Oven
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