Berry Almond Oatmeal Bake

Berry Almond Oatmeal Bake

4.3(142)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 2 cups milk (470 mL)
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 tablespoon butter, melted
  • 2 cups quick-cook oats (200 g)
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 cups mixed berries (200 g), divided
  • ½ cup sliced almonds (20 g)
  • honey, as needed

Nutrition Info

  • Calories 542
  • Fat 21g
  • Carbs 71g
  • Fiber 12g
  • Sugar 16g
  • Protein 21g

How to Make It

1. Step
Preheat oven to 375°F (190°C).
2. Step
In a bowl, whisk wet ingredients until combined.
3. Step
In a separate bowl, combine dry ingredients.
4. Step
Spread 1 cup (100 grams) of berries over the bottom of an 8x8 inch (20x20 cm) glass baking dish. Add dry mixture, then wet mixture, then the remaining berries. Top with sliced almonds.
5. Step
Bake 40-45 minutes, or until a knife inserted into the center comes out clean.
6. Step
Top with honey.
7. Step
Enjoy!

Tags

Oven MittsBaking PanWhiskMixing BowlIndulgent SweetsKid-FriendlyOvenBreakfastBrunchHealthyEasyBakeGluten-FreeDesserts

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