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Fried Zucchini
4.7
(14)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
2 cups flour (250 g)
6 eggs
½ cup milk (120 mL)
2 cups italian style breadcrumbs (230 g)
3 medium zucchinis
vegetable oil, for frying
salt
parmesan cheese
ranch dressing, for dipping
Nutrition Info
Calories 865
Fat 22g
Carbs 129g
Fiber 8g
Sugar 11g
Protein 34g
How to Make It
1. Step
Set up three separate bowls. One with flour, one with egg mixed with milk, and one with bread crumbs.
2. Step
Cut zucchini in sticks or rounds.
3. Step
Dip in flour, then egg mix, then bread crumbs.
4. Step
Fry in oil over medium-high heat, turning a few times, until golden.
5. Step
Sprinkle with salt and parmesan. Serve immediately with ranch dip.
Tags
Vegetarian
High-Fiber
High-Protein
Sides
Stove Top
Deep-Fry
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