Make perfect rice every time in the Instant Pot. Better yet, it’s done in just minutes! Serve alongside your favorite protein and vegetables, or as a base for rice bowls.
Cook Time
13 minutes
Total Time
18 minutes
Yield
4 servings
Ingredients
1 teaspoon olive oil
1 ½ cups white rice (300 g), rinsed
1 ½ cups water
½ teaspoon kosher salt
Nutrition Info
Calories 78
Fat 1g
Carbs 14g
Fiber 0g
Sugar 0g
Protein 1g
How to Make It
1. Step
Add the olive oil, rice, water, and salt to the Instant Pot and stir to combine. Close the lid and set to pressure cook on high for 3 minutes. Let the Instant Pot naturally release for 10 minutes, then release the remaining pressure.
