Mixed Berry Skillet Cobbler

Mixed Berry Skillet Cobbler

4.9(85)

Cook Time
-
Total Time
-
Yield
8 servings

Ingredients

  • 4 cups mixed berries (560 g)
  • ½ cup sugar (100 g)
  • 1 tablespoon cornstarch
  • ¼ cup lemon juice (60 mL)
  • pinch salt
  • 1 box yellow cake mix
  • ½ cup butter (110 g), cut into slices

Nutrition Info

  • Calories 364
  • Fat 13g
  • Carbs 61g
  • Fiber 4g
  • Sugar 36g
  • Protein 2g

How to Make It

1. Step
Preheat your oven to 350ºF (180ºC).
2. Step
In a cast-iron skillet over medium-low heat, add the berries, sugar, cornstarch, and lemon juice.
3. Step
Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
4. Step
Let simmer for 5 minutes on low heat.
5. Step
Sprinkle the box cake mix over the berry filling.
6. Step
Distribute the butter evenly over the top to ensure even baking.
7. Step
Bake for 45 minutes to an hour, until the top is golden brown.
8. Step
Serve warm with ice cream.
9. Step
Enjoy!

Tags

Indulgent SweetsStove TopDessertsCasual PartyWeeknightBakeFourth of JulyAmericanCast Iron PanOven

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