Pull Apart Cheesy Pesto Bread

Pull Apart Cheesy Pesto Bread

4.8(468)

Cook Time
-
Total Time
-
Yield
2 servings

How to Make It

1. Step
Combine the flour, salt, and yeast together, then form a well in the centre. Add the water and 1 teaspoon of the olive oil and stir until the mixture holds together.
2. Step
Turn onto a floured surface and knead for 7-10 minutes.
3. Step
Put the dough into a bowl greased with olive oil, cover with cling film, and allow to rise in a warm place for 1 hour.
4. Step
Knead the dough again for another minute or so, then form the mixture into 18 even-sized balls.
5. Step
Coat each dough ball in a generous helping of pesto.
6. Step
Place the dough balls into a large cake tin, cover and rise for another hour.
7. Step
Preheat the oven to 350°F (180°C.)
8. Step
Cover the dough balls with the cheddar and mozzarella.
9. Step
Bake for 20-25 minutes.
10. Step
Enjoy!

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