Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
2. Step
On the prepared baking sheet, rub the salmon with the garlic, olive oil, salt, pepper, and paprika.
3. Step
Bake for 10-12 minutes, until cooked through.
4. Step
Make the avocado topping: In a small bowl, gently mix together the avocado, red onion, cilantro, olive oil, salt, pepper, and lime juice. Don’t overmix or you'll break up the avocado.
