Delicious And Moist Chocolate Sponge Cake

Delicious And Moist Chocolate Sponge Cake

3.9(21)

Cook Time
-
Total Time
-
Yield
8 servings

Ingredients

  • 3 cups self-raising flour (375 g)
  • 1 ½ cups cocoa powder (165 g)
  • 2 cups sugar (400 g)
  • 1 pinch salt
  • vegetable oil
  • 3 tablespoons softened butter
  • 1 egg
  • milk

Nutrition Info

  • Calories 452
  • Fat 10g
  • Carbs 81g
  • Fiber 3g
  • Sugar 35g
  • Protein 8g

How to Make It

1. Step
Pre-heat oven to 200°F.
2. Step
Add flour, cocoa powder, sugar, and salt into a bowl and mix well.
3. Step
Then slowly fold in the oil and butter. Once combined, crack the egg into a separate bowl and add a little bit at a time.
4. Step
Now, add enough milk to turn it into a batter-like consistency and mix well.
5. Step
Butter a square pan and pour in the batter. Bake for 12-15 minutes.
6. Step
Let cool, then serve.

Tags

OvenSpecial OccasionBakeDessertsBakery GoodsIndulgent Sweets

Other Recipes You May Like

Tasty Raspberry White Chocolate Lava Cake Ice Cream Bars

Tasty Raspberry White Chocolate Lava Cake Ice Cream Bars

3.9(63)
Cinnamon Rolls

Cinnamon Rolls

2.5(10)
Deep-Fried Chocolate Mochi Balls

Deep-Fried Chocolate Mochi Balls

3.4(65)
High-Altitude Snickerdoodles

High-Altitude Snickerdoodles

5.0(1)
Paav Bhaji

Paav Bhaji

2.5(2)
Peanut Coconut Chutney

Peanut Coconut Chutney

Chicken Taco Ciabatta Pizza

Chicken Taco Ciabatta Pizza

Matcha Raindrop Cake

Matcha Raindrop Cake

3.3(67)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up