Jalapeño Popper Bites

Jalapeño Popper Bites

4.8(439)

Cook Time
-
Total Time
-
Yield
12 servings

How to Make It

1. Step
In a large bowl, combine the bread crumbs, cheddar cheese, eggs, ½ teaspoon of salt, and ½ teaspoon of pepper, and mix well.
2. Step
Grease a 24-cup mini muffin tin with nonstick spray and fill each cup with a heaping tablespoon of the bread crumb mixture. Press into the pan firmly to form wells. Set aside.
3. Step
In another large bowl, combine the cream cheese, bacon, diced jalapeños, the remaining ½ teaspoon of salt, and remaining ½ teaspoon of pepper.
4. Step
Preheat oven to 375°F (190°C).
5. Step
Fill the bread crumb wells with a 2 tablespoons of the cream cheese mixture. Top each cup with a bit of shredded cheddar and a jalapeño slice.
6. Step
Bake for 10 minutes, or until the cups are golden brown.
7. Step
Enjoy!

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