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Mason Jar Yellow Coconut Curry
4.7
(28)
Cook Time
-
Total Time
-
Yield
6 servings
Ingredients
2 tablespoons green curry paste
1 tablespoon sugar
2 tablespoons turmeric
2 tablespoons fish sauce
1 ½ cups coconut milk (360 mL)
Nutrition Info
Calories 96
Fat 8g
Carbs 5g
Fiber 0g
Sugar 1g
Protein 1g
How to Make It
1. Step
In a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine.
2. Step
Store in the fridge for up to a week.
3. Step
Add to a hot pan with food as you wish!
4. Step
Enjoy!
Tags
Pescatarian
5 Ingredients or Less
Low-Sugar
Low-Calorie
Low-Carb
Weeknight
Liquid Measuring Cup
Measuring Spoons
Date Night
Comfort Food
Easy
Stove Top
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